12 Best Dishes to Try in Grenada

Grenada’s food is a melange of the plants grown in the fertile soil and the influence of different cultures, from British, Spanish and French colonizers to enslaved Africans and Asian immigrants.

Known as the Spice Island, Grenada produces nutmeg, cinnamon, ginger, bay leaves, and other spices, all of which flavor native dishes from hearty one-pot stews to heaping plates of chicken and rice, tasty ice cream, and scrumptious chocolate.

Here are 12 of the best foods in Grenada to try.